Stewed dumplings with preserved vegetables, mushrooms and meat-You Are Foodie

By Ingrid
94

Stewed dumplings with preserved vegetables, mushrooms and meat

Main Ingredients

Pork stuffing appropriate amount
glutinous rice flour appropriate amount

Auxiliary Ingredients

Sauerkraut A moderate amount of
mushrooms A moderate amount of

Step 1 . Prepare raw materials.

Step 2 . Use hot water to knead glutinous rice flour into dough.

Step 3 . Take a small piece of glutinous rice dough and pat it into a cake shape. Put it in a boiling pot and cook it.

Step 4 . Until the dough rises to the surface.

Step 5 . Knead the cooked small glutinous rice balls into the raw glutinous rice balls. Knead evenly.

Step 6 . Cover the mixed glutinous rice balls with plastic wrap to relax for a while. After kneading, it is sticky enough, and it tastes good when boiled.

Step 7 . Add vegetable oil, soy sauce, cooking wine, five spice powder and crushed ginger to the meat filling, and stir clockwise to make the meat filling stronger.

Step 8 . Soak some of the salted snow vegetables in advance, wash and chop them, and chop the mushrooms (forgot to shoot).

Step 9 . Pour vegetable oil into the frying pan and saute the scallions until fragrant.

Step 10 . Pour in the broken mushrooms and stir fry until fragrant.

Step 11 . Pour the cut sauerkraut into it and stir fry it until the flavor of the sauerkraut comes out.

Step 12 . Cool the sauteed sauerkraut a little. Pour the sauerkraut into the meat stuffing and add a few drops of sesame oil to stir well.

Step 13 . Roll the glutinous rice balls into strips.

Step 14 . Cut into small dosage forms of equal size.

Step 15 . Press the palm of your hand into a round cake.

Step 16 . Put some stuffing in the middle of the round cake.

Step 17 . Wrap the dumplings with the tiger's mouth of your left hand.

Step 18 . Make all the green glutinous rice balls in turn.

Step 19 . After boiling water in the pot, put the glutinous rice balls into the pot one by one. The glutinous rice balls will float and cook for another 45 minutes.

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