Five color cold skin
The five color cold skin made by ourselves is good-looking and delicious.Another thing: don't leave the dregs after pressing the juice. They can be used to make steamed bread. I made them today. They are very delicious!
Step 1 . Ingredients: potato starch, purple cabbage, carrot.
Step 2 . First, cut the purple cabbage and carrot into dice and squeeze the juice.
Step 3 . The purple cabbage juice is divided into three parts for color mixing, ① purple part, ② add a few drops of white vinegar in the other part, and stir well to turn pink, ③ add a little baking soda in the remaining part, and stir well to turn green.
Step 4 . After the color is adjusted, add potato starch (the ratio of potato starch to water is 1:4) and stir well.
Step 5 . Boil a pot of water, take a stainless steel shallow basin and add a proper amount of starch, then put it into the pot and cook it.
Step 6 . 。。。。。
Step 7 . Finally, cut into strips and put them on a plate. Add the side dishes.
Step 8 . Mix the ingredients well and then pull it.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
