Cooking Steps

Stewed duck with potato and mushroom

Stewed duck with potato and mushroom

This duck was given to me by my friend during the Chinese New Year. I cut it into several pieces and put them in the freezer. Now I remember and take it out to satisfy my hunger.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Stewed duck with potato and mushroom
Step 1 . Add an appropriate amount of dried shiitake mushrooms and soak them in water.
Stewed duck with potato and mushroom
Step 2 . Peel and wash potatoes.
Stewed duck with potato and mushroom
Step 3 . Thawing ducks.
Stewed duck with potato and mushroom
Step 4 . Soak the mushrooms well.
Stewed duck with potato and mushroom
Step 5 . Cut scallions.
Stewed duck with potato and mushroom
Step 6 . Cut potatoes.
Stewed duck with potato and mushroom
Step 7 . Heat up the oil in the pot, add the duck, stir fry evenly, add the scallions, stir fry evenly.
Stewed duck with potato and mushroom
Step 8 . Add water or broth, cover with fennel and simmer for half an hour.
Stewed duck with potato and mushroom
Step 9 . Add potatoes, add an appropriate amount of salt, and continue to stew.
Stewed duck with potato and mushroom
Step 10 . After cooking, add an appropriate amount of chicken essence.
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