
Three silk bean skin roll

Step 1 . Break one egg

Step 2 . Heat the oil in the pot, pour in the egg liquid, spread it into an egg cake, and then remove it

Step 3 . shred

Step 4 . Shred the carrots and potatoes separately

Step 5 . Put two pieces of bean curd skin into a boiling pot and scald

Step 6 . Blanch carrot shreds and potato shreds for a while, remove the water after removing the cold water

Step 7 . Blanch the leeks, too

Step 8 . Add shredded carrots, shredded potatoes and shredded egg skins. Mix well with salt and sesame oil

Step 9 . Divide the bean skin into equal parts, take a piece and put three shreds and a little sesame

Step 10 . Roll it up from one end and tighten it

Step 11 . Wrap a circle of leeks and tie a knot

Step 12 . Fasten them in turn and trim them slightly
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