Cooking Steps

Spaghetti with cheese and bacon

Spaghetti with cheese and bacon

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Spaghetti with cheese and bacon
Step 1 . Cut the Pleurotus eryngii into slices
Spaghetti with cheese and bacon
Step 2 . Cut the bacon into small pieces
Spaghetti with cheese and bacon
Step 3 . Add a little oil to the frying pan and heat it to 70%
Spaghetti with cheese and bacon
Step 4 . Pour in Pleurotus eryngii and stir fry until soft
Spaghetti with cheese and bacon
Step 5 . Pour in bacon and stir fry
Spaghetti with cheese and bacon
Step 6 . Add an appropriate amount of black pepper to season, and then remove the fried ones for standby
Spaghetti with cheese and bacon
Step 7 . Pour 30g oil into the frying pan and add flour
Spaghetti with cheese and bacon
Step 8 . With a shovel, turn it clockwise and stir fry the flour and oil
Spaghetti with cheese and bacon
Step 9 . Add cheese slices
Spaghetti with cheese and bacon
Step 10 . Add 500ml milk and stir well
Spaghetti with cheese and bacon
Step 11 . Add some pizza grass and basil
Spaghetti with cheese and bacon
Step 12 . Pour in the fried bacon and Pleurotus eryngii
Spaghetti with cheese and bacon
Step 13 . Add an appropriate amount of salt and monosodium glutamate to flavor the sauce
Spaghetti with cheese and bacon
Step 14 . Add an appropriate amount of salt and monosodium glutamate to flavor the sauce
Spaghetti with cheese and bacon
Step 15 . Take a boiling pot, add proper amount of water, boil and add a little salt
Spaghetti with cheese and bacon
Step 16 . Cook the pasta for about 10 minutes
Spaghetti with cheese and bacon
Step 17 . Drain the water
Spaghetti with cheese and bacon
Step 18 . Stir well with the sauce and serve
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