Tremella, lotus seeds and sweet dumpling soup
August 7, the beginning of autumn!No matter how rampant the "autumn tiger" is, the weather still feels cooler than in summer. In particular, the temperature difference between morning and evening is relatively large. This season, the weather began to dry, many beautiful women began to make tremella lotus seeds longan soup. Tremella, lotus seeds and longan soup is good for skin. Tremella nourishes Yin and moistens lung. It is a good beauty food for civilians! Lotus seeds nourish the heart and cool! Longan is added, which not only has comprehensive nutrition, but also increases the taste. In a dream of Red Mansions, it's a delicacy that Jia Baoyu can often enjoy!However, it seems that many people attach great importance to the soft and waxy Tremella. Lotus seeds are soaked in advance and then boiled with Tremella. But lotus seeds can also become very soft and waxy without soaking.Jiangxi produces lotus seeds. The stone city in Ganzhou, Jiangxi is a famous hometown of lotus seeds. Therefore, people in Jiangxi are particularly famous for their love of lotus, such as Zhou Dunyi's theory of loving lotus.There are many snack bars near colleges and universities in Nanchang. All the dishes are Nanchang style. For example, Nanchang boiled rice is a must for tourists in Nanchang. If you haven't eaten Nanchang boiled rice in Nanchang, you won't call Nanchang. There is such a boiled shop near fanniao. The taste of boiled water is very good. There are also various desserts, such as rice wine dumplings and tremella lotus seed soup, and mung bean soup in summer. The price is also very common. It's only about 2-3 yuan. I remember her tremella and lotus seed soup tastes very good. Tremella is soft and waxy, and lotus seeds are also soft and waxy. I have never seen her soak lotus seeds. Later, I went more often with my friends. The landlady told me a clever trick. That is, after the water boils, put the lotus seeds directly down and boil them with Tremella. In this way, the lotus seeds will be soft and waxy without soaking.Nagging:Here are some tips for making glutinous tremella lotus seed longan soup1. Be sure to cut off the yellow root of tremella and tear it into small pieces.2. Dried longan meat can be used for longan, so you can eat it without rock sugar to avoid getting fat. Because the dried cinnamon round meat has sugar powder, it will not taste too light.3. Lotus seeds do not need to be soaked in advance. They can be boiled over a high fire and then put in. After 10 minutes, they can be soft and waxy. This method is suitable for any soup with dried lotus seeds!
Step 1 . Soak Tremella fuciformis (overnight)
Step 2 . Prepare lotus seeds, longan, and goji berries.
Step 3 . Cut off the yellow root of the silver ear and tear it into small pieces.
Step 4 . Put enough water into the stew pot and add the Tremella fuciformis.
Step 5 . Then add longan and goji berries. The fire is boiling.
Step 6 . Put the washed lotus seeds in and simmer over low heat for 1.5 hours.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
