Egg toast
It's from the recipe of Master Zhu Zhu. Make some changes
Step 1 . All main materials are mixed in the bread machine
Step 2 . Mix the dough until smooth, then add butter
Step 3 . Mix the dough until it is 2.5 times larger
Step 4 . Divide into 6 equal parts, relax
Step 5 . Take a dough and roll it into round pieces
Step 6 . Fold in half
Step 7 . Again, "Growth"
Step 8 . Roll up
Step 9 . Put it into the rectangular cake
Step 10 . The cake mold is small, so it ferments to 10% full
Step 11 . Oven 180 °, bake for about 25 minutes, cover with tin foil halfway
Step 12 . Out of furnace
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