Braised water bamboo with mushrooms
Step 1 . Materials: water bamboo, fresh mushrooms
Step 2 . Peel and clean the water bamboo and take it out.
Step 3 . Put it on the chopping board and cut it into hob blocks for use.
Step 4 . Wash and remove the fresh mushrooms.
Step 5 . Put it on the chopping board and cut it for use.
Step 6 . Heat the oil in a wok, add the sliced water bamboo and fresh mushrooms and stir fry.
Step 7 . Then, add proper amount of water to boil.
Step 8 . Then, add an appropriate amount of raw soy sauce.
Step 9 . Add a little salt.
Step 10 . Add a spoonful of sugar.
Step 11 . Season and boil.
Step 12 . Season and boil.
Step 13 . Cook for 3-4 minutes and serve.
Step 14 . Take out the pot and put it on the plate.
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