Colorful hair vegetable soup
Step 1 . Soak the vegetables one hour in advance.
Step 2 . Shred carrots, cut shiitake mushrooms into sections, and chop scallions into small pieces.
Step 3 . Break the eggs and fry them into Egg cakes.
Step 4 . Cut the egg cake into thin threads.
Step 5 . One spoonful of starch, dissolve in water and set aside.
Step 6 . Bring water to a boil, first add shredded carrots and cook until soft.
Step 7 . Then add the seaweed and bring to a boil the shiitake mushrooms.
Step 8 . Add shredded eggs, salt, and white pepper for seasoning, pour in cornstarch, and cook over low heat.
Step 9 . Pour some sesame oil and sprinkle with chopped scallions.
Step 10 . Colorful hair vegetable soup.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
![[Duoma food collection] summer heat relieving secret recipe -- bayberry wine](/update/images/foods/83/7983/57983/1653445870_957510.jpg_s.jpg.webp)
