Boiled meat with fennel-You Are Foodie

By Susanna
21

Boiled meat with fennel

Star anise makes the meat more fragrant. In addition, it has some medical effects. Such as warming Qi, invigorating stomach and stopping vomiting, expelling cold, stimulating nerves, etc.

Main Ingredients

pork 500 g

Auxiliary Ingredients

Ginger slices 2 pieces
fennel 2

Step 1 . Material pork

Step 2 . Ingredients Fennel and ginger slices

Step 3 . Put the ingredients in a pressure cooker, add water and spices. Chi for 15 minutes.

Step 4 . When the pressure cooker runs out of steam, clip out the meat to cool it.

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