Cooking Steps

Meat balls and towel gourd soup

Meat balls and towel gourd soup

Main Ingredients
Auxiliary Ingredients
1. Don't put too much starch, just put a little more starch than the usual fried meat.2. To buy meat, you need to buy clip meat to make it tender!
-- Cooking Steps --
Meat balls and towel gourd soup
Step 1 . Prepare materials
Meat balls and towel gourd soup
Step 2 . Peel and slice the loofah, wash and chop the meat, add salt, a small amount of chicken essence, starch, water and ginger powder, mix well, and then scoop out a round shape with a spoon
Meat balls and towel gourd soup
Step 3 . Boil the water in the pot, add lard, cook with meatballs, and then boil the loofah when the pot is ready. After the loofah changes color, boil it for about 1 minute, and then add salt
Meat balls and towel gourd soup
Step 4 . Boil
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