Pig blood vermicelli soup-You Are Foodie

By Tess
14

Pig blood vermicelli soup

Main Ingredients

Rice noodles A moderate amount of
Pig blood A moderate amount of

Auxiliary Ingredients

Chopped scallion appropriate amount

Step 1 . Prepare diced pig blood, rice flour and a bowl of soup.

Step 2 . Pour the soup into the pot and bring to a boil,.

Step 3 . Then pour the pig's blood.

Step 4 . Put some salt and cook for one minute.

Step 5 . Add rice noodles and shallots.

Step 6 . Add pepper and chicken essence and bring to a boil.

Step 7 . Sprinkle with sesame oil.

Step 8 . Put the bowl on the table.

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