Banana egg cake-You Are Foodie

By Susie
35

Banana egg cake

The flying cake at home is sweet, so we add eggs and bananas. Delicious is actually very simple!

Main Ingredients

Flying pancake 2 sheets

Auxiliary Ingredients

Banana 2
egg 1

Step 1 . Prepare all materials

Step 2 . Heat a non stick pan, pour in a small amount of olive oil, and put in the flying cake.

Step 3 . Pan fry the pancake and beat an egg on it.

Step 4 . When the eggs are fixed, quickly turn the pancake upside down. Fry both sides thoroughly.

Step 5 . Spread tomato sauce on the pancake and add bananas. You can eat!

Step 6 . It tastes better when rolled!

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