Cooking Steps

Christmas Wreath Bread

Christmas Wreath Bread

Christmas is coming. Make a Christmas Garland bread in advance. I wish you all a happy Christmas!
Main Ingredients
Auxiliary Ingredients
The hot air circulation function of the oven can make the bread color more uniform. If your oven doesn't have this function, just watch the oven, because this bread is quickly colored, don't burn it! If you find that the color is too dark, you can cover a piece of tin paper and continue baking.
-- Cooking Steps --
Christmas Wreath Bread
Step 1 . Put all the ingredients except honey beans into the bread machine, start the ordinary bread program repeatedly for 3 times, and knead the dough for 30 minutes.
Christmas Wreath Bread
Step 2 . Knead until the dough expands.
Christmas Wreath Bread
Step 3 . Wait for fermentation.
Christmas Wreath Bread
Step 4 . The dough is 2.5 times larger.
Christmas Wreath Bread
Step 5 . Start the ordinary bread program, knead the dough and exhaust.
Christmas Wreath Bread
Step 6 . Take out the dough and let it stand for 15 minutes, then cut it into 3 pieces.
Christmas Wreath Bread
Step 7 . Braid it like a braid.
Christmas Wreath Bread
Step 8 . Pinch the head and tail.
Christmas Wreath Bread
Step 9 . Wipe egg yolk liquid, garnish with honey beans, put it into the oven and wait for 2 times of fermentation.
Christmas Wreath Bread
Step 10 . When the bread is 1.5 times larger again, preheat the oven by 170 degrees, start the hot air circulation, and bake it up and down for 15 to 20 minutes.
Christmas Wreath Bread
Step 11 . Put the baked bread into a fresh-keeping bag and store it at room temperature after cooling.
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