Shredded chicken skin-You Are Foodie

By Claude
62

Shredded chicken skin

Someone changed his job, crowded the subway in hot weather, and was so tired and hot that he didn't want to eat at all, which made a woman very distressed. Although he said he didn't want to eat anything, he just wanted to drink some mung bean porridge, but if he was tired after eating badly, what would his body do?I have to be refreshing and healthy, so I made this cold dish. You can tell by the sound of someone eating. It's right for his taste.Make a refreshing cold dish for your family in the hot summer, so that your family can enjoy the comfort of your home and the silent love of your wife

Main Ingredients

Auxiliary Ingredients

Vinegar appropriate amount
Sichuan Pepper few
Pepper 1
oil few
salt A little
garlic 2
coriander A little

Step 1 . Put the chicken breast in water, add salt, pepper, seasoning, green onions and ginger, boil them together, turn off the heat, and keep them stuffy for an hour. Take them out, tear them into thin filaments by hand, and put them in the refrigerator for 20 minutes.

Step 2 . Clean the skin and cut it into wide strips.

Step 3 . Put shredded chicken, shredded cucumber and lapi together, add coriander and garlic.

Step 4 . Put oil in the pot, add pepper and a little pepper, fry until fragrant, and then filter out the pepper and pepper.

Step 5 . Pour hot oil on minced garlic and coriander, add salt, soy sauce and vinegar, mix well and serve.

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