Braised duck meat-You Are Foodie

By Amy
31

Braised duck meat

My husband doesn't like those spices very much, so the simple method can also be so delicious. My husband even boasted that they were delicious. He was very happy

Main Ingredients

Duck meat five hundred

Auxiliary Ingredients

The soy sauce A moderate amount of
Raw smoke appropriate amount
salt 1.5 tsp
Rock sugar 3 of them
garlic 1 piece
ginger 1 piece

Step 1 . Do not put oil in the pot, fry the duck in the pot for a while, fry it out of water, take it out, and control it to dry.

Step 2 . Put oil in another pot and stir fry ginger and garlic slices. Pour duck meat and stir fry for a while. Pour two bowls of water and cook for a few minutes

Step 3 . After a few minutes, add three pieces of rock sugar in soy sauce and cook over medium heat for ten minutes

Step 4 . Add salt and cook for about eight minutes after ten minutes, then add chicken essence

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