Fried fish balls
The cabbage always eats the leaves first, leaving the cabbage gang. It's also different to stir fry with some leftover materials!
Step 1 . Material cleaning
Step 2 . Change the knife to shred, and cut ginger and scallion into small pieces
Step 3 . Put a little oil in the pot
Step 4 . Add shredded cabbage and salt water, stir it out, and pour it out
Step 5 . Heat up the oil pot and stir fry the shallots and ginger
Step 6 . Stir fry fish balls for a while
Step 7 . Stir fry green and red peppers
Step 8 . Add shredded cabbage, add soy sauce, and stir fry with sugar
Step 9 . Pendulum plate
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