Cooking Steps

Honeyed Walnuts

Honeyed Walnuts

Eat amber walnuts in winter. They are delicious and healthy. Walnut kernel is rich in nutrients, and contains a variety of trace elements and minerals such as calcium, phosphorus and iron, as well as a variety of vitamins such as carotene and riboflavin. It is good for the human body and can strengthen the brain. It is one of the nut foods loved by the common people. It is known as "long live child" and "longevity fruit".
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Honeyed Walnuts
Step 1 . Peeled walnuts
Honeyed Walnuts
Step 2 . Wash the walnuts with clean water and dry them in the air
Honeyed Walnuts
Step 3 . Lay walnuts flat on the baking pan, heat up and down 150 degrees, bake for 10 minutes
Honeyed Walnuts
Step 4 . Put water, sugar and honey into the wok and boil the syrup over a low heat. After about three to five minutes, boiling fine bubbles gradually appear. Continue to stir until it gradually becomes viscous, and then add walnuts
Honeyed Walnuts
Step 5 . Add walnuts and keep stirring until the walnuts are wrapped in syrup. Always keep the fire low.
Honeyed Walnuts
Step 6 . Sprinkle cooked sesame seeds, take them out and spread them out to dry
Honeyed Walnuts
Step 7 . Boiling sugar seems simple, but it's actually a technical job. Don't get through it, otherwise it will be bitter
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Lotus root peanut yam sauce

Lotus root peanut yam sauce

the lotus root,Yam,peanut,water,drink
Brown sugar rice cake

Brown sugar rice cake

glutinous rice flour,boiling water,Brown sugar,water,Edible oil,street food
tumis kangkung

tumis kangkung

Water spinach,oil,salt,Hot Dishes,home cooking,lunch,dinner
How to make rose wine? How to make rose wine for one minute? Teach yourself to make rose wine
Scrambled egg with tomato

Scrambled egg with tomato

Tomatoes,egg,scallion,Edible oil,salt,Chicken essence,Raw,Cooking wine,Hot Dishes,home cooking,Kwai,Cook,lunch,dinner
Fried vermicelli with shredded potato

Fried vermicelli with shredded potato

potato,Vermicelli,green pepper,Scallion white,ginger,Hot Dishes,home cooking,the elderly,Dinner with friends,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,lunch
Bacon, spinach, meat floss roll

Bacon, spinach, meat floss roll

Plain white rice,egg,Bacon,Carrot,Spinach,dried meat floss,nori ,street food,home cooking,Summer recipes
Premiere of private dishes in winter: Yannanfei

Premiere of private dishes in winter: Yannanfei

duck,onion,Garlic clove,Parsley,Hot Dishes,Private dishes,Chinese banquet,good-looking,Autumn recipes,Winter recipes,Banquet dishes,well-known dish,Warm up
Steamed dumplings with white gourd and meat

Steamed dumplings with white gourd and meat

plain flour ,White gourd stuffed with meat,scallion,ginger,staple food,home cooking,the elderly,breakfast,Fast Food
Eight Delicacies Rice

Eight Delicacies Rice

Glutinous rice,candied jujube,Walnut kernel,Raisins,Chinese wolfberry,Lotus seed,White sugar,Honey,staple food,home cooking