Honey Lily pumpkin-You Are Foodie

By Baird
64

Honey Lily pumpkin

The weather is dry and the skin lacks moisture nourishment. Lily is the best food to eat. Add warm pumpkin and red jujube to supplement blood and Qi. Mix them all with sweet honey. They are sweet, soft and delicious,

Main Ingredients

Fresh Lily appropriate amount
Pumpkin 1

Auxiliary Ingredients

honey appropriate amount
Dried Jin Si Hong Jujube appropriate amount

Step 1 . Peel and wash the pumpkin,

Step 2 . Cut into 3mm thick pieces,

Step 3 . Stack them evenly on the plate,

Step 4 . Sprinkle with dried red dates and fresh lilies,

Step 5 . Steam over heat for about 20min, and pour honey on it when eating,

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Cooking Steps