Cooking Steps

Bratwurst

Bratwurst

I bought a baked sausage outside and wondered if it was a "three no" product. It was not hygienic. I simply bought the sausage and baked it. It was simple, delicious and easy to cook. It was really delicious. I made it delicious and reassuring.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Bratwurst
Step 1 . Prepare an appropriate amount of ham sausage.
Bratwurst
Step 2 . Peel off the skin and string it with bamboo sticks.
Bratwurst
Step 3 . Cut the sausage on four sides with a knife, not to the end.
Bratwurst
Step 4 . Try to cut the same spacing, so that the sausage is more delicious and good-looking.
Bratwurst
Step 5 . The sausage is coated with edible oil, and the oven is preheated in advance, 180 degrees up and down, and roasted for 15 minutes. Put the sausage on the baking net and heat it more evenly.
Bratwurst
Step 6 . After baking for a while, the sausage will blossom and become very beautiful. (I forgot to apply the oil in advance, but I pulled it out and applied it again halfway)
Bratwurst
Step 7 . Roast sausage, sprinkle cumin powder and pepper on it. (if you like spicy, you can also sprinkle chili powder)
Bratwurst
Step 8 . The finished product is delicious and easy to make.
Bratwurst
Step 9 . The finished product is fragrant.
Bratwurst
Step 10 . The finished product is delicious and reassuring.
Bratwurst
Step 11 . Finished product drawing.
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