Cooking Steps

Cucumber with Hot and Sour Sauce

Cucumber with Hot and Sour Sauce

There are thousands of ways to make cucumbers. No matter how they are made, they are my favorite. Different ways of making cucumbers also have different tastes. All kinds of delicious cucumber dishes enrich our dining table and satisfy our taste buds. Today, let's share a sour and spicy melon stick, which is delicious and appetizing, and a good food with wine.
Main Ingredients
Auxiliary Ingredients
1. the cucumber must be salted and the salted water must be poured out. 2. when frying until chili oil, pay attention to the heat and do not fry.
-- Cooking Steps --
Cucumber with Hot and Sour Sauce
Step 1 . Wash the cucumber and cut off the head and tail
Cucumber with Hot and Sour Sauce
Step 2 . Cut into three even pieces
Cucumber with Hot and Sour Sauce
Step 3 . As shown in the figure, cut two knives horizontally, cut two knives vertically, and cut into Cucumber Strips
Cucumber with Hot and Sour Sauce
Step 4 . Cut cucumber slices
Cucumber with Hot and Sour Sauce
Step 5 . Sprinkle an appropriate amount of salt, marinate for one and a half to two hours, pour out the marinated water in the middle, and repeat twice or three times.
Cucumber with Hot and Sour Sauce
Step 6 . Add an appropriate amount of June fresh soy sauce, vinegar, soft sugar, sesame oil, chili oil (hot oil in the pot, hot oil, add dry pepper, star anise, prickly ash, sesame oil, fry over medium heat, be careful not to fry), stir well, and continue to marinate for one to two hours. Come and taste the delicious sour and spicy cucumber sticks, with wine and dishes,
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