Cooking Steps

Fried prawns

Fried prawns

Fresh prawns are bought home, washed, pickled with simple seasoning for a while, fried in a frying pan, and sprinkled with some pepper and salt. Kwai is very delicious. In fact, the fresh shrimp doesn't add any seasonings. The shrimp itself is very delicious. It's so fresh that there are no friends. It's so delicious that it can't stop.
Main Ingredients
Auxiliary Ingredients
1. Seasoning for salted shrimp is added according to individual taste. Baijiu can remove fishy smell.2. Shrimp is easy to cook and should not be fried for too long.
-- Cooking Steps --
Fried prawns
Step 1 . Wash the fresh shrimp and cut off the long beard.
Fried prawns
Step 2 . Add Baijiu.
Fried prawns
Step 3 . Add ginger slices.
Fried prawns
Step 4 . Add salt, mix well and marinate for 10 minutes.
Fried prawns
Step 5 . Heat the frying pan, add a little oil, and fry the shrimp in the pan.
Fried prawns
Step 6 . Fry over a low heat. Fry one side well and then the other side.
Fried prawns
Step 7 . Fry the shrimps and put them out. Sprinkle a little salt and pepper and serve.
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