Steamed shrimp balls with minced garlic and vermicelli-You Are Foodie

By Ursula
100

Steamed shrimp balls with minced garlic and vermicelli

Delicious and healthy in summer. Traditional Chinese medicine believes that fresh shrimp is rich in high-quality protein and a variety of minerals, and is a high-quality tonic for the elderly and children. Today's special garlic is delicious and nutritionally balanced. It is very suitable for summer consumption. The poke video allows you to taste the richness of shrimp between the blade and the tender white meat. After repeated beating, you can feel the smoothness and full elasticity of shrimp meat. Sprinkle with tempting minced garlic and smooth fans. Everything is just right.

Main Ingredients

Red pepper appropriate amount
garlic A moderate amount of
egg-white appropriate amount
green pepper A moderate amount of
scallion A moderate amount of
color pepper appropriate amount
Fresh peas appropriate amount
fans A moderate amount of
Horseshoe appropriate amount
shrimp A moderate amount of

Auxiliary Ingredients

salt A moderate amount of
sugar appropriate amount
Oyster sauce appropriate amount

Step 1 . After the shrimp is peeled, cut along the back of the shrimp, peel off the shrimp line with a toothpick, and then chop the shrimp; The horseshoe is peeled and cut into fine powder, and the garlic is also cut into fine powder after removing the head and tail.

Step 2 . Add egg white to the shrimp paste and beat it for a period of time, then add a small amount of water to beat it, then season it with salt, and finally add horseshoe crumbs and green peas to the shrimp paste and stir it evenly; After drying the minced garlic, sprinkle it with 80% hot oil, add salt and oyster sauce, and stir well.

Step 3 . Spread butter and salad oil on the baking pan, then put the vermicelli rolled into small rolls with minced garlic sauce and shrimp balls squeezed with shrimp paste into the baking pan, and then put the baking pan into the steamer and steam it over high heat for 6 minutes to take it out.

Step 4 . According to your preferences, put shrimp balls and vermicelli balls on a plate to make a good-looking shape, sprinkle with green and red peppers, chives rings, and smear minced garlic sauce on the shrimp balls, and the dish is finished!

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