Milk corn oatmeal porridge-You Are Foodie

By Hiram
66

Milk corn oatmeal porridge

Main Ingredients

Auxiliary Ingredients

sugar 15g

Step 1 . Instant oats. (three people).

Step 2 . Corn.

Step 3 . Peel into grains (only half a corn is used).

Step 4 . Blanch the corn in water for one minute.

Step 5 . Pour milk into the pot.

Step 6 . Add oats.

Step 7 . Boil and pour in corn kernels.

Step 8 . If you like sweetness, put an appropriate amount of sugar. If you don't like it, don't put it.

Step 9 . Boil it out.

Step 10 . Finished products. Fat reducing nutrition breakfast.

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Cooking Steps