Green vegetable tofu ball soup
Light, healthy, nutritious and delicious, all in one potDried small fish powder, made by ourselves, can improve freshness.
Step 1 . Ingredients: wash the vegetables, boil them for 2 times, 1 piece of tofu, 6 self-made balls, and a little shredded ginger.
Step 2 . Put proper amount of purified water in a soup pot, open the water and boil the balls and shredded ginger for 1 minute
Step 3 . Add green vegetables and boil them until soft. Add a little oil, salt and dried fish powder to make them fresh
Step 4 . Add tofu and cook for 5 minutes
Step 5 . Delicious soup can be served
Step 6 . Finished product, light and delicious
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