Orleans chicken wings-You Are Foodie

By Isabel
70

Orleans chicken wings

Main Ingredients

Chicken wings 1/2

Auxiliary Ingredients

Orleans chicken wings One bag (85g)

Different ovens are different. You should bake in your own oven to avoid burning or undercooked.

Step 1 . Drain the cut flowers on the surface of chicken wings. Add Orleans chicken wings powder mixed with water. Stir well and put it in the refrigerator.

Step 2 . Take it out and stir it every two hours, and put it into the oven after fourorfive hours.

Step 3 . Bake at 210 ° for 20 minutes. Some ovens bake at 180 ° for 20-30 minutes. Different ovens are different. Think it over by yourself.

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Cooking Steps