Cabbage in oyster sauce
Step 1 . Prepare the water spinach and clean it.
Step 2 . Break into small sections.
Step 3 . Prepare garlic.
Step 4 . Heat up and refuel.
Step 5 . Put in the water spinach.
Step 6 . Add a little salt, fire, and quickly stir fry until raw.
Step 7 . Add chicken essence and oyster sauce (a little more), stir fry evenly.
Step 8 . Boil and put on a plate.
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