Cooking Steps

Spinach cake

Spinach cake

 Spinach cake, vegetables, eggs and flour are suitable for breakfast. It is nutritious and tastes fragrant.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Spinach cake
Step 1 . The ingredients are ready.
Spinach cake
Step 2 . Wash the spinach and scald it in boiling water. Add 2G salt and a few drops of edible oil into the water.
Spinach cake
Step 3 . Remove and chop.
Spinach cake
Step 4 . Add eggs and flour.
Spinach cake
Step 5 . Chop the scallions and put them into a bowl. Mix well. Add 2G salt.
Spinach cake
Step 6 . Add five spices and a small amount of water, and mix them into a thin paste.
Spinach cake
Step 7 . Brush the pan with oil, take an appropriate amount of paste, pour it into the pan and level it.
Spinach cake
Step 8 . Both sides are golden.
Spinach cake
Step 9 . Double fold.
Spinach cake
Step 10 . The code is on the disk.
Spinach cake
Step 11 . It is more delicious to pour thousand island sauce.
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