Braised Prawns
Super delicious braised prawns, not greasy.
Step 1 . Cut off the sharp corner on the top of the shrimp and remove the shrimp line.
Step 2 . Add a proper amount of edible oil into the pot, add ginger and garlic and stir fry until fragrant.
Step 3 . Add fresh shrimp and stir fry until discolored.
Step 4 . Add a spoonful of cooking wine to remove the fishiness.
Step 5 . Appropriate amount of water, and then add a teaspoon of salt.
Step 6 . Add a spoonful of sugar, cover the pot and smolder for five minutes.
Step 7 . I want to open the lid of the pot and collect the juice over a low heat.
Step 8 . The super delicious braised prawns are finished.
Step 9 . Try it quickly.
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