Spinach with vermicelli-You Are Foodie

By Fabian
94

Spinach with vermicelli

Traditional classic cold dishes ~

Main Ingredients

Auxiliary Ingredients

White sesame 1 tsp
Dry pepper 1-2
Chopped garlic with Scallion appropriate amount

Seasonings

Adjust materials and dosage according to personal taste!

Step 1 . 1 remove the spinach roots, wash and drain.

Step 2 . Shred 1 / 4 carrots.

Step 3 . 1 soak the sweet potato vermicelli with water.

Step 4 . Blanch spinach, carrots and soaked sweet potato vermicelli until they are cut off, drain and put them together.

Step 5 . Add scallion, garlic, dried pepper and white sesame.

Step 6 . Sprinkle hot oil with pepper.

Step 7 . Add an appropriate amount of oyster sauce, delicious, balsamic vinegar (or aged vinegar), linseed sesame oil and pepper oil according to your taste.

Step 8 . Stir well and sprinkle coriander

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Cooking Steps