Fried Pork with Chili-You Are Foodie

By Hayden
17

Fried Pork with Chili

Main Ingredients

Lean pork 1 piece
green pepper 3

Auxiliary Ingredients

Scallion, ginger, garlic and pepper oil 30ml

Seasonings

Step 1 . Clean the green pepper and cut it into pieces. Dice the pork.

Step 2 . Add starch cooking wine, grasp well and marinate for 5 minutes.

Step 3 . Fry diced pork in oil until it changes color.

Step 4 . Then put in the chili pieces and stir fry them until they are raw. Then pour in the soy sauce, cooking wine and sugar and stir well.

Step 5 . Put into a bowl.

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Cooking Steps