Cooking Steps

Cactus powder and sweet potato

Cactus powder and sweet potato

The cassava is both a cake and a snack. The color of the self-made cactus fruit powder is from the nature, and its crispy taste is appetizing.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Cactus powder and sweet potato
Step 1 . Stir the sweet potato powder and cactus powder evenly.
Cactus powder and sweet potato
Step 2 . Prepare 70g of clean water.
Cactus powder and sweet potato
Step 3 . Stir 80g egg liquid evenly.
Cactus powder and sweet potato
Step 4 . First pour in the egg mixture and stir well.
Cactus powder and sweet potato
Step 5 . Pour in fresh water and stir well.
Cactus powder and sweet potato
Step 6 . Add black sesame and stir well.
Cactus powder and sweet potato
Step 7 . Let stand for 10 minutes before baking. These quantities should be 12 normally. I squeezed 18 (slightly smaller),.
Cactus powder and sweet potato
Step 8 . Bake for 25 to 30 minutes at 170 degrees above and below the oven (my oven cannot be adjusted, and the temperature is the same).
Cactus powder and sweet potato
Step 9 . The baked sweet potatoes are full, crisp and delicious.
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