Cooking Steps

Shrimp and seasonal vegetable

Shrimp and seasonal vegetable

 help ❗ Shrimp tail is good for low fat and fat reduction ⚠ ️ ⚠ ️The meat of shrimp tail is fat and tender. It contains protein, amino acid, calcium, iron and other nutrients. It has high nutritional value and can supplement nutrition and improve immunity.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Shrimp and seasonal vegetable
Step 1 . Prepare a carrot, wash it, peel it and slice it.
Shrimp and seasonal vegetable
Step 2 . Prepare two celery stalks and slice them thinly.
Shrimp and seasonal vegetable
Step 3 . Boil water in the pot. After boiling, add some salt and a little cooking oil.
Shrimp and seasonal vegetable
Step 4 . Pour in the carrots and celery we cut beforehand.
Shrimp and seasonal vegetable
Step 5 . After blanching for ten seconds, remove it for use.
Shrimp and seasonal vegetable
Step 6 . Heat the oil in the pot and add the shrimp we prepared beforehand.
Shrimp and seasonal vegetable
Step 7 . After the shrimps are completely cooked, add the carrots and celery that we have blanched, then add some salt and a little chicken essence.
Shrimp and seasonal vegetable
Step 8 . Stir fry until completely tasty, dish out.
Shrimp and seasonal vegetable
Step 9 . Finished products.
Shrimp and seasonal vegetable
Step 10 . Finished products.
Shrimp and seasonal vegetable
Step 11 . Finished products.
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