Stir fried Egg with Sour Beans
Pickled sour beans, fried with eggs, are good as a side dish with Congee in the morning 😋Step 1 . An appropriate amount of pickled green beans.
Step 2 . Crack the egg into a bowl, add salt, cooking wine, and a little water to beat it up.
Step 3 . Remove the seeds from the green pepper, wash and cut into small pieces.
Step 4 . Heat up the oil in the pot, pour in the egg mixture and stir fry until it solidifies before serving.
Step 5 . Add extra oil, stir fry the sour beans evenly, add a little water and simmer for a few minutes.
Step 6 . Add green pepper and stir fry until cooked.
Step 7 . Add egg chunks and stir fry well.
Step 8 . Sour, salty, refreshing, and very appetizing.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!