
Braised ray with garlic
I saw a ray selling in the vegetable market. I haven't done it myself. I will try it after buying a kilo.
Step 1 . A kilo of rays.

Step 2 . mixed ingredients.

Step 3 . Cut the ray into pieces.

Step 4 . Heat up the oil pan and stir fry the ginger, garlic and pepper until fragrant.

Step 5 . Fry the rays a little.

Step 6 . Add cooking wine, salt, soy sauce and pepper to taste.

Step 7 . Then add water to boil, add onion and chicken essence to season before cooking.

Step 8 . Yes, serve.
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