Fried chicken breast with leeks
Chicken breast is the meat on the inner side of the chest, shaped like a bamboo hat. The meat is tender, delicious and nutritious. It can nourish and nourish the body. But it only contains fat equivalent to shrimp and crab. It is the only meat that does not need to worry about human body injury due to animal fat. Chicken breast is a part of chicken that contains more protein.
Step 1 . Wash and slice chicken breast.
Step 2 . Wash the leek and cut into sections.
Step 3 . In a hot oil pan, stir fry the chicken breast until it changes color. Add a little cooking wine and soy sauce.
Step 4 . Then put the leeks in and stir fry them together until the leeks become soft. Add some salt and stir fry them evenly.
Step 5 . Add some chicken essence to the pot.
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