Fried squid in soy sauce-You Are Foodie

By Marshall
50

Fried squid in soy sauce

The simplest home-made dish, fried squid slices with onions and colored peppers, looks good and delicious!

Main Ingredients

onion half
squid 180g
color pepper appropriate amount

Auxiliary Ingredients

The soy sauce 1 tsp
salad oil appropriate amount
Ginger slices 4 pieces
Fragrant oil few
Chicken powder few
Pixian Douban Sauce 1 spoon
Sugar 1 small spoon
Cooking wine 1 spoon

I didn't add salt because I added PYI County bean paste and soy sauce

Step 1 . Cut a flower knife after the squid is cleaned

Step 2 . Cut into small pieces

Step 3 . Put it into the pot and blanch

Step 4 . After seeing the color change, roll it up and take it out. Put it into cold water to cool down, and then take it out and drain the water for standby

Step 5 . Cut onions and colored peppers into small pieces

Step 6 . Stir fry ginger slices in oil pan

Step 7 . Add Pixian bean paste and stir fry until fragrant

Step 8 . Add onion and stir fry until fragrant

Step 9 . Then add colored pepper and stir fry evenly

Step 10 . Finally, add squid slices

Step 11 . Add some soy sauce and sugar and stir fry evenly

Step 12 . Add chicken powder and stir well before cooking

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