Fried leek heart with shredded pork
Last week, I was on vacation. When I saw the leeks, I remembered that I hadn't bought them for a long time. I bought them back and fried two dishes. They were fragrant and served!Put less salt, because the meat has a raw and old flavor, which is salty.
Step 1 . Clean the leek heart and cut into sections. When washing, pay attention to pinch the root. Don't be old. It's tender if it breaks easily.
Step 2 . Add some starch, ginger and soy sauce to the cut shredded meat and marinate it.
Step 3 . Put oil in the hot pot, add shredded meat and stir fry quickly.
Step 4 . Stir fried shredded pork.
Step 5 . Pour in the leek heart, add some salt and stir fry.
Step 6 . Stir fry the leek heart. Change color, break and ripen.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!