Preserved egg and coriander soup-You Are Foodie

By Lyndon
4

Preserved egg and coriander soup

It can be fired and is easy to make

Main Ingredients

Auxiliary Ingredients

ginger 1 piece
radish A moderate amount of

Step 1 . Prepare materials, clean and cut preserved eggs.

Step 2 . First put radish, boil until translucent, add coriander head and preserved egg.

Step 3 . Put in a duck egg.

Step 4 . After all the ingredients are cooked, add coriander leaves and it will be ready in a minute.

Step 5 . It's done.

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