Cooking Steps

Fried pumpkin flower

Fried pumpkin flower

Two days ago, Baoma just shared with you how to make pumpkin tips. Pumpkins are full of treasures. Pumpkin tips can be cold mixed, fried and made dumplings. Pumpkins can be steamed, fried and stewed. Pumpkin seeds can be dried and fried. This melon is full of delicious food!After talking for a long time, Baoma would like to mention another treasure of pumpkin: pumpkin flower. Pumpkin flower is also a vegetable and a medicine. It can prevent cancer, fight cancer and strengthen the body. Its pollen can also eliminate fatigue, and children grow up to be intelligent.Pumpkin flower is also known as a mini nutritional treasure house. It can be fried, brewed, made into soup and spread eggs. I must buy more next time when I encounter such good ingredients.In fact, when I was a child, the front and back of my house were full of pumpkins. For so many years, I didn't know that the flowers could still be eaten. I missed many years. This time, I learned that I wanted to taste them one by one in a variety of ways.
Main Ingredients
Auxiliary Ingredients
Tips from Baoma: thin paste makes pumpkin flowers crisper
-- Cooking Steps --
Fried pumpkin flower
Step 1 . Prepare pumpkin flowers
Fried pumpkin flower
Step 2 . Pull off the stem. No
Fried pumpkin flower
Step 3 . Wash pumpkin flowers in cold water
Fried pumpkin flower
Step 4 . Clean water control
Fried pumpkin flower
Step 5 . Paste: mix egg, flour, corn starch and water to a slightly thin paste, add salt, baking powder and vegetable oil, and mix until there is no particle
Fried pumpkin flower
Step 6 . Add vegetable oil into the pot and heat it. When the oil temperature drops a drop of batter into the pot and rises quickly, the pumpkin flower is wrapped in the batter and fried in the pot
Fried pumpkin flower
Step 7 . Fry until both sides are golden and the paste becomes hard
Fried pumpkin flower
Step 8 . Remove the control oil and eat it while it is hot. It is crispy and delicious
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Braised bean curd

Braised bean curd

Bean curd,pork,green pepper,fungus,Rice pepper,garlic ,oil,salt,Chicken essence,Oyster sauce,Light soy sauce,Regular smoking,Hot Dishes,home cooking
Fried rice with Taro

Fried rice with Taro

Taro,Fragrant Rice,Chives,salt,The soy sauce,pepper,Chicken essence,staple food,home cooking
Special pork chop with black pepper

Special pork chop with black pepper

Pork Chop,scallion,ginger,black pepper,chili powder,salt,Chicken essence,Maggi Liquid Seasoning ,Lazy diet
Tomato carrot apple goat milk

Tomato carrot apple goat milk

Apple,Tomatoes,Carrot,Master Sheep Fresh Goat Milk,drinking water,drink
Fried lean meat with chili

Fried lean meat with chili

lean meat,Pepper,Garlic ,Hot Dishes,home cooking
Rainbow cake

Rainbow cake

Low powder,egg,cream,milk,sugar,baking
Sweet strawberry pie

Sweet strawberry pie

low-gluten flour,berry sugar,butter,yolk,cold water,salt,strawberry,sugar,corn starch,water,salt,lemon juice,baking,children,PETA,afternoon tea,birthday
Yu-Shiang Eggplant

Yu-Shiang Eggplant

Long eggplant,scallion,ginger,Garlic powder,Hot Dishes,the elderly,Sichuan cuisine,Summer recipes,lunch,well-known dish
Sour cabbage

Sour cabbage

Chinese Cabbage,salt,oil,Vinegar,Seasoned fresh,Hot Dishes,home cooking
Cold mixed ginger

Cold mixed ginger

Yangjiang,salt,Vinegar,Balsam oil,Cold Dishes,home cooking