Cooking Steps

Hand shredded chicken legs in cold sauce

Hand shredded chicken legs in cold sauce

Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Step 1 . After washing the chicken legs, add cooking wine, boil ginger slices and cool water!
Step 2 . Peel the chicken leg and tear it into small pieces, then add coriander.
Step 3 . Soul sauce: millet spicy + white sesame + minced garlic + spicy sauce noodles + sprinkled with hot oil, then add soy sauce + oyster sauce + aged vinegar + a little salt and stir well!
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